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P-29, r. 1 - Regulation respecting food

Section 6.3.3.10
Disposition versions

Full text
6.3.3.10. Cutting room: The cutting and boning room must be equipped with tables and with a sterilizer for disinfecting knives and other work implements.
R.R.Q., 1981, c. P-29, r. 1, s. 6.3.3.10.
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